Bologna
Take a cooking class under the Two Towers: Portici Academy offers the Smart fresh pasta course to learn the art of Tagliatelle and its variants, Maltagliati. Discover the Emilian tradition, follow the steps of a professional "sfoglina" and learn the secrets of fresh pasta. You will receive the pantry of the recipes of the lesson, a box and a shopper, to recreate the authentic Italian atmosphere at your home.
Meeting Point:
Portici Academy,
Via Zamboni 2 at the third floor.
Included:
Single price: €45,00 p/person
Cancellation policy:
If cancelled up to 24 hours before the scheduled class, no cancellation fee will be charged.
Rules to be respected:
During the service it is recommended to wear the safety mask correctly.Show more
Meeting Point:
Portici Academy,
Via Zamboni 2 at the third floor.
Included:
- 2 hours hands-on pasta making course
- Recipes course pack
- T-shirt
- Box
- Shopper bag
- Participation certificate
Single price: €45,00 p/person
Cancellation policy:
If cancelled up to 24 hours before the scheduled class, no cancellation fee will be charged.
Rules to be respected:
During the service it is recommended to wear the safety mask correctly.Show more
Highlights
- Have a full immersion in the Emilian Cooking Tradition, following step by step a professional “sfoglina”, ambassador of the Bolognese handmade pasta armed with a rolling pin.
- Learn all the secrets of the Italian Egg Pasta Dough in an extraordinary location in Bologna, facing the monumental Two Towers.
- Treasure the techniques and secrets that you learned at our Academy and recreate the authentic Italian atmosphere at your home!
Timetables
| Sunday and holidays | 10:00am |
When:
Every Sunday exept: march 26th, april 9th, may 14th.
Map
Details
Duration
2h
Language
ITA/ENG
Interests
- Food & Drink
