The Bewitched Kitchen

On Saturday 31 October 2026, the magic of the dishes created by the Re della Sfoglia, Beniamino Baleotti, meets the enchantment of Paciu Maison, a work of art to live in, surrounded by the silence of the countryside of Ponte Rizzoli. Ancient traditions, cultural insights, fine gastronomy and divination will come together for a truly unique All Saints’ Eve.

On the night when the boundary between the visible and the invisible becomes thinner, Harry Baldissera, Grand Master of Ceremonies of Paciu Maison, opens the doors to an extraordinary experience.

The initiative stands out for its cultural and educational approach: All Saints’ Day is a celebration rooted in centuries of history, connected to the cycle of the seasons, the symbolism of transition and the remembrance of the dead.

At 7:00 pm, an in-depth talk will explore the European origins of Halloween. Upstairs, astrologers and tarot readers will welcome guests. The exceptional food, wine and sensory experience is curated by Beniamino Baleotti, the Re della Sfoglia. From 10:00 pm, the Sala delle Ombre danzanti will host music and dancing, with celebrations continuing until late at night.

A themed dress code will add to the theatrical atmosphere of the event. During the evening, the most striking interpretations will be rewarded with special gifts.