University districtCooking class
A timeless classic of festive celebrations, savoury panettone offers the perfect opportunity to experiment, create and surprise. The pastry course at Academy Portici, available in Italian, provides the techniques and skills needed to craft the perfect savoury panettone, from preparing the dough to selecting the fillings. Combining traditional flavours with more creative pairings, this experience is designed to turn every slice into a delightful culinary discovery. A hands-on course full of inspiration, created to bring something special to the table and make festive occasions even more delicious.
Telephone: 512964220
Email: organizza@academyportici.it
Site/minisite/other: https://porticiacademy.it/prodotto/corsi-di-pasticceria/
Entrance
100 €
Interests
- Food & Drink
Timetables
From 4:00 PM to 8:00 PM
Map
Pastry course – Filled panettone
Academy Portici, Via Zamboni 2
40126 Bologna
