Trattoria della Santa

• Air conditioned
• Wi-fi
• Outdoor dehor
• Children chair
  
• English spoken
• Wine list
• Gluten free Penne pasta available
• Some vegetarian choices
  
• Good for groups

First courses based on handmade pasta, among the traditional classics: tortellini, tortelloni, passatelli and tagliatelle served in a traditional way or served with different sauces. Main courses of meat, including the classic Bolognese cutlet, with some fish-based proposals. Side dishes of seasonal vegetables, homemade desserts. Wines from the territory and from other Italian regions. Available draft still white or red wine.

Average for the category

Bancomat, Mastercard, American Express, Diners