Based in the city centre of Bologna, closed to Piazza VIII Agosto and Central Station, the restaurant offers a welcoming and stylish atmosphere in its general simplicity. The restaurant is provided with 35 seats around, suitable for business lunch, dinners with friends or whoever is looking for a romantic dinner.
Our menu offers typical dishes from traditional bolognese cuisine with a particular attention to seasonality and quality. Everything is made in order to quality, freshness and semplicity whenever possible using locally grown and crafted products.
The restaurant has a small cellar even equipped for exhibitions and events.
We offer all traditional dishes sourced from our land, typical bolognese cuisine. We only use selected ingredients even from Slow Food as mortadella di Scapin, battuta di la Granda di Zivieri, il culatello di Zibello del Podere Cadassa, Parmigiano Reggiano del Caseificio La Rosola.
All our fresh egg pasta is homemade.
From €30 to €40
Tuesday to Saturday: 12pm-3pm and 7pm-11pm Sunday: 12pm-3pm