Bologna
- Prepare tagliatelle the traditional way
- Use and savour local products
- A convivial get-together to learn typical recipes
Duration
2 hrs
Language
ITA / ENG
Description
A cooking class right under the Two Towers! Learn how to prepare and cook tagliatelle directly from eggs and flour, creating the classic 'flour crater' and kneading with your hands. Discover traditional techniques and tools such as the rolling pin and wooden board while diving deep into the Emilian tradition!
Price:
Full: € 54
What's included:
Aperitif: € 10
Lunch/Dinner: € 15
Meeting point:
Via Zamboni 2, Bologna at Portici Academy, 3rd floor.
Meeting point 10 minutes before the beginning of the course
Cancellation policy:
Cancellation with refund or amendment of the reservation possible up to 24 hours before the scheduled start of the activity.
Tourist services selling is managed by Bologna Welcome Travel AgencyShow more
Price:
Full: € 54
What's included:
- Professional table and equipment
- T-shirt
- Handout
Aperitif: € 10
Lunch/Dinner: € 15
Meeting point:
Via Zamboni 2, Bologna at Portici Academy, 3rd floor.
Meeting point 10 minutes before the beginning of the course
Cancellation policy:
Cancellation with refund or amendment of the reservation possible up to 24 hours before the scheduled start of the activity.
Tourist services selling is managed by Bologna Welcome Travel AgencyShow more
Timetables
| Sunday | 10:00 |
Accessibility
For information and specific requirements, please contact
booking@bolognawelcome.it
organizza@porticiacademy.it
Map
Interests
- Food & Drink
