Re Sole, in via San Mamolo in Bologna, is a fish restaurant with Mediterranean cuisine where you can enjoy refined dishes made with high quality raw materials.
Try the first courses of fresh pasta, tortellini of our production, second courses based on big fish, shellfish and when in season white truffles, ova and porcini mushrooms. The kitchen is open until midnight.
Re Sole also has its own cocktail and oyster bar, and a bistro menu where you can start with an aperitif and the best champagnes accompanying them with oysters, caviar, fish crudités, royal plateaus, Catalan shellfish, King crab lobsters, Cantabrian Sea anchovies , pata negra, or finish the evening with delicious international cocktails.
Telephone: +39 3423164788
- Food & Drink
- Outdoor seating
- Wine list
- Goog for groups
- Late dining
- Catering Events
French specialties, fish, Mediterranean cuisine, raw food, oysters, plateaux, caviar, champagne, cocktail bar
€ 30,00 - € 50,00
Bancomat, Mastercard, Visa, American Express
Open from 6pm to 3am
From Monday to Saturday the kitchen closes at midnight