Atti
The namesake bakery is in the Atti building, that was built by the family in 1907.
The namesake bakery is in the Atti building, that was built by the family in 1907.
The Atti family has produced specialities from Bologna and many different types of bread for five generations.
On the corner with vicolo Ranocchi you can find the Dante Zanetti bakery.
Among the characteristic stands of fruit and vegetables there are some with a long family tradition, such as Davide of Coltelli
Among the characteristic stands of fruit and vegetables there are some with a long family tradition, such as De Maria Admeto.
Among the characteristic stands of fruit and vegetables there are some with a long family tradition, such as Bardelli Cesare.
the Franceschini company, specializing in mushrooms, truffles, and balsamic vinegar, that has been handed for three generations, since 1942.
Gilberto, a family company specialized since 1905, offers fine wine and liquors, sauces and balsamic vinegar, chocolate and sweets
In Via Pescherie there are many food shops: La Baita, a well-stocked shop of cheese and gastronomic products with the brand Vecchia Malga of the old Chiari family, with its own production.
The coffee shop “La Bottega del Caffè” has specialized in its own brand for three generations. They roast coffee and sell sweets, chocolate, liquor, tea and groceries.
For more than fifty years, the Macelleria Equina (Butcher’s shop specialized
in horse meat) has been characterized by a nice marble gable with an embossed sign.
Refined and elegant Majani shop in via Carbonesi, that sells chocolate and confectionery made by Casa Majani, which has produced high quality products since 1796.
Mustards, preserves and sauces, selected local produce and a wide range of fruit, vegetables and meats are the goods proposed by the Melega family
Small shop of grain, flour, legumes and items for small pets, that has been here since 1936.
Store for bread and pasta, which has the Bakery Priori sign with a wide range
of traditional bakery products, since 1920.
Pescheria Brunelli, active since 1924, as a “friggitoria” (shop which sells fried food).
The old traditional goods are still to be found in the Pescheria del Pavaglione
The poultry shop Polleria Ranocchi joined the “Spaccio del Vero Grana” (“shop of the real grana padano cheese”) in 2002, and has been offering highquality products for more than fifty years
On the corner there is Salumeria Simoni, that has been here since 1960. It sells homemade “mortadella” of the company Pasquini from Bologna, a selection of Parmigiano Reggiano and Parma ham.
On the corner with Drapperie, where there is a plaque in memory of Father Marella, who collected money for the poor at this point, there are inviting shops and the entrance to the ancient Tamburini salsamenteria (place where cold meats and cheese are sold).