Date of last update: 18/05/2016, 14:44
The courses are open to all Italians and not, the important thing is to be passionate about cooking, or simply curious and eager to prove himself.
We also advanced courses for professionals.
We can conduct courses in various foreign languages: english, french, spanish.
All participants will work closely arranged in their positions actively learn the secrets of bolognese cuisine. The courses can have differents durations.
by bus: lines and timetables on the website www.tper.it
by car: ring road exit n 12 San Lazzaro di Savena
courses on request: for information ask directly to Agriturismo San Giuliano