Welcome is Bologna

Fritto Misto alla bolognese

Bologna (BO)

Date of last update: 24/05/2016, 12:32

This is an official recipe of Accademia Italiana della Cucina (Italian Academy of cooking).

 

Ingredients:

Lamb ribs, chicken croquettes, brains, Mortadella, sweetbread, zucchini, artichokes, potatoes, cauliflowers, eggplants, fried custard, apples, olive oil

 

Preparation:

Ingredients (especially sweets and vegetables) can vary depending on the season.Fry it with olive oil. It can be served as a main course