+39 di Luca Di Massa is the home of the true Neapolitan pizza, prepared with passion by Luca Di Massa according to the values of tradition and quality of the real Made in Italy. You can also taste homemade Neapolitan desserts and craft beers.
Homemade pasta rolled out with rolling pin, meat and boar with polenta and lamb
Mushrooms and truffles, fresh pasta
Bolognese (traditional), Italian regional
Hand-rolled pasta dough, main courses of meat and other delicious traditional dishes, homemade desserts and wines come from the surrounding hills