Welcome is Bologna

Antica Trattoria Spiga

Via Broccaindosso, 21/a - 40125 Bologna (BO)

Phone +39 051 230063

Fax +39 051 230063

Reference maps: D - 6

Date of last update: 06/02/2017, 15:49

This family-run restaurant has two dining rooms.

The menu consists of

First courses: Homemade pasta, like gramigna “al torchio” with sausage sauce,tagliatelle with ragu’ bolognese, “tortellini alla bolognese” served in broth,tortelloni stuffed with ricotta and spinach served with butter and sage.

Second courses: veal cutlet “alla bolognese” with black truffles, polenta topped with porcini and chanterelle mushrooms, young beef cheeks cooked in tomato broth served with polenta, oven roasted veal.

Homemade desserts: zuppa inglese, ricotta fritters, fried cream.

Every Thursday crescentine with sliced cured meats and squacquerone cheese.

Specialty

Crescentine, homemade pasta (tagliatelle, tortellini,...), traditional meat-based second courses and handmade desserts   

A Bologna Mangio Bene

Type
Typical Bolognese tavern
Cuisine
Bolognese (traditional)
Seating capacity
50
Price range
From €20 to €30
Opening time

12.00pm - 03.00pm
07.00pm - 11.00pm

Closing period

August

Closing days
  • Monday
  • Sunday
Payment options

ATM Yes

Credit cards Mastercard

Characteristics
  • Air conditioned
  • "A Bologna mangio bene" menu
  • Reservation required